You Might Also Like

Loading...
  • Garlic Extract 1.0%~5.0% Allicin (HPLC)
  • Garlic Extract 1.0%~5.0% Allicin (HPLC)
  • Garlic Extract 1.0%~5.0% Allicin (HPLC)
  • Garlic Extract 1.0%~5.0% Allicin (HPLC)
  • Garlic Extract 1.0%~5.0% Allicin (HPLC)
  • Garlic Extract 1.0%~5.0% Allicin (HPLC)
Certification: RoHS, BRC, ISO, FDA, HACCP
Assay Method: HPLC-MS, GPC, HPLC, UV
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule
Application: Food, Health Care Products, Medicine
Certificate: ISO9001/Halal/Kosher
Shelf Life: 2 Years
Samples:
US$ 50/kg 1 kg(Min.Order)
| Request Sample
Customization:

You Might Also Like

Loading...

Send your message to this supplier

*From:
*To:
avatar Ms. Beryl
*Message:

Enter between 20 to 4,000 characters.

This is not what you are looking for? Post a Sourcing Request Now