10, 000-170, 000 Alu/G Beta-Galactosidase Acid Lactase Powder CAS 9031-11-2

• Customization: Available
• Function: Hydrolyzed Lactose
• Certification: GMP, ISO, HACCP, KOSHER
• Model NO.: Acid Lactase
• Age Group: Adults
• Type: Powder
• Gender: Unisex
• Feature: Organic
• Packaging: 25kg/Drum
• Storage Note: Insect Prevention
• Logo Printing: Customized
• Product Type: Food
• Certificate: ISO9001/Halal/Kosher
• Shelf Life: 2 Years
• Color: White Powder
• Sample: Avaliable
• Brand Name: Keynovo
• Place of Origin: Anhui, China
• Transport Package: Drum
• Specification: 10, 000-170, 000 ALU/g
• Trademark: Keynovo
• Origin: China
• Production Capacity: 50000t Per Year

Product Description

Product Description

Specification: 10,000-170,000 ALU/g

Product Description:
Acid lactase is a specialized enzymatic preparation sourced from fungal or microbial origins, designed to efficiently hydrolyze lactose under acidic conditions (pH 3.0-5.5). It maintains robust activity in low-pH environments and at moderate temperatures (20-45°C), making it ideal for applications where neutral lactase is ineffective. Available in liquid or granular formulations, this enzyme is purified to meet high-quality standards, free from allergens, GMOs, and artificial additives. Its stability in acidic matrices ensures compatibility with products requiring prolonged shelf life or exposure to harsh processing conditions.

Function:
Acid lactase breaks down lactose into glucose and galactose, enabling the production of lactose-reduced or lactose-free products in acidic systems. Unlike neutral lactase, it functions optimally in the stomach's acidic environment, supporting in vivo lactose digestion when used in supplements. The enzyme also minimizes post-processing lactose crystallization, enhances sweetness naturally, and improves texture in acidic dairy formulations. Its acid-tolerant properties prevent degradation during fermentation or storage, ensuring consistent performance in challenging substrates.

Applications:

1. Fermented Dairy Products: Lactose reduction in yogurt, kefir, sour cream, and cultured beverages without disrupting fermentation microbes.
2. Acidified Beverages: Production of lactose-free acidic drinks (e.g., fruit-flavored milk, probiotic shakes) with stable flavor and clarity.
3. Digestive Supplements: Formulation of acid-stable lactase capsules or chewables for immediate lactose breakdown in the stomach.
4. Cheese Processing: Pre-treatment of milk for low-lactose cheeses (e.g., cottage cheese, cream cheese) to reduce gritiness and improve creaminess.
5. Ready-to-Eat Meals: Integration into acidic sauces, dressings, or soups containing dairy to prevent lactose-related texture defects.
6. Pet Food: Hydrolyzes lactose in acidic pet nutrition products to enhance digestibility for lactose-sensitive animals.

Acid lactase empowers manufacturers to innovate in acidic product categories, address digestive health needs, and optimize processing efficiency while delivering consumer-friendly, lactose-free solutions.

 

Company Profile

FAQ

1.Are you manufacturer or trading company?
A:We are manufacturer and welcome to visit our factory.
 
2.How to confirm the product quality before place an order?
A:We can provide you with sample .Also we have the inspection report issued by the authoritative third- party testing agency.
 
3: What's your MOQ?
A:It's depend on different products. We accept sample order. Also for some products we can provide you with free sample.
 
4:Do you provide after sales service?
A:We provide 24-hour customer service. If you encounter any product quality problems or transportation problems, please feel free to contact us.
 
5:How about delivery time and method?
A:We usually shipping within 3-5 working days after payments. 
We can shipping by sea, air and express. Also can make door to door shipping. 
 
6:How to solve the after-sale disputes?
A: We accept changing or refunding service if any quality problem.